Stellenbezeichnung
Head Chef
Beschreibung

Work where others go on vacation – in the heart of Interlaken!
Our restaurant, newly renovated in 2023, is centrally located in Interlaken and offers a diverse dining experience:
• À la carte restaurant with 100 seats

• À la carte restaurant with 100 seats
• Cozy bar and elegant smoking room
• Spacious beer garden with 150 seats
• Innovative outlet restaurant with a unique concept and 80 seats

Our guests come from all over the world – from individual travelers to guided
groups.

Zuständigkeiten / Hauptaufgaben

• Managing and scheduling kitchen staff
• Creating and regularly updating the menu
• Taking responsibility for orders and managing storage rooms
• Monitoring and enforcing the HACCP concept
• Ensuring the consistently high quality of our dishes
• Actively participating in day-to-day business

Qualifikationen / Anforderungen

• Completed training as a chef (EFZ)
• Professional experience in a comparable position, ideally in an
international environment
• Enjoy working in a lively environment with international customers
• Resilience, flexibility, and team spirit
• Willingness to work on weekends and public holidays
• Creativity and passion for gastronomy

Leistungen der Anstellung

• Varied work in a unique atmosphere
• Opportunity to contribute your own ideas and actively help shape the menu
• Work in an international and motivated team
• Attractive working conditions in one of the most beautiful regions of Switzerland

Kontakte

Please contact ss@hgconsulting.ch

Arbeitspensum
Vollzeit
Start Anstellung
as agreed
Dauer der Anstellung
as agreed
Industrie / Gewerbe
restaurant business
Arbeitsort
Höhenweg 115, Interlaken, Berner Oberland, 3800, Switzerland
Veröffentlichungsdatum
23.09.2025
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